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Hotel

VAN'S RESTAURANT
VAN'S RESTAURANT
Hotel - 1 restaurants
Executive Chef Nicolas is behind the remarkable dishes served at Van’s Restaurant.  Hailing from Perpignan, south of France, the 33 years old chef had made the Van’s Restaurant kitchen his own playground for the past 4 and a half years. Among his signature dishes include rack of lamb, beef, foi gras, soufflé’ and French onion soup.
Address & Contact
No. 5, St. 102, Place de la Poste
PHNOM PENH
Cambodia
Tel: +855 23 722 067
www.vans-restaurant.com
https://www.facebook.com/vansrestaurant?_rdr=p
Mme Porleng VAN
Maître Rôtisseur
porlengvan@gmail.com

Types of cuisine
International

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Facilites :
Restaurant/Bar
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