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Wüsthof

Main partner

International Jeunes Chefs Rôtisseurs Competition
" It is not surprising then to learn that Wüsthof knives are the cherished tools of the world's most distinguished chefs and home cooking enthusiasts "

Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production follows strict rules in order to achieve the finest quality, whilst at the same time remaining environmentally friendly.

Today more than 350 forged knives are available in the Wüsthof range, along with cutting boards, knife blocks, kitchen tools, and scissors bearing the famous Trident logo. The logo, a symbol of form, function, and uncompromising quality, was registered at the Berlin Patent Office as early as 1895.

WÜSTHOF KNIVES ARE BOTH ELEGANT AND STYLISH

The features and benefits of Wüsthof knives:
•    Special high-carbon, no-stain steel X50 Cr MoV 15: strong and easy
      to sharpen.
•    Forged from a single piece of steel with bolster and tang: solid and
      durable.
•    Tempered to 58° Rockwell: for long-lasting sharpness and easy use
      of a honing steel.
•    Laser-controlled edge: to ensure the correct edge geometry.
•    Seamless handle construction: hygienic.
•    Perfectly balanced: effortless cutting.
•    Ergonomic handles, perfectly sized and proportioned: for the right
      feel and safe handling.
•    Well-matched handle and blade sizes: designed for the way each
      knife is meant to be used.
•    Skilfully honed cutting edge: razor sharp for effortless cutting.
•    Quality made in Solingen, Germany: German engineering,
      production, and quality control.

Note: although Wusthof knives may occasionally be cleaned in a dishwasher, this can cause degradation of finish and excess heat can damage the handles. Hand washing is therefore recommended.

All Wusthof knives are precision-forged from one piece of high quality steel to ensure outstanding performance and durability. Their extraordinary sharpness is easily maintained. The wide range of ergonomically-designed handles ensure that they are comfortable to use.

It is not surprising then to learn that Wüsthof knives are the cherished tools of the world’s most distinguished chefs and home cooking enthusiasts.

Click this link for more information: www.wusthof.com

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