Member Business File

Hospitality & Cooking School

LE CORDON BLEU TOKYO
LE CORDON BLEU TOKYO
Hospitality & Cooking School
Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs.
Address & Contact
ROOB-1, 28-13, Sarugaku-cho
TOKYO
JP-150-0033, Japan
Tel: +81 03 5489 0141 - Fax: +81 03 5489 0145
cordonbleu.edu
facebook.com/LeCordonBleu
gcompany@cordonbleu.edu
M. Gilles Marcel COMPANY
Maître Rôtisseur
gcompany@cordonbleu.edu

Types of cuisine
French, Italian, Traditional, International, Modern European, Contemporary, Asian, Gastronomic, Seafood

Facilites :
Restaurant/Bar  - Wifi access  - Air Conditioned  - Meeting Room
Parking
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