Photo gallery of the 24 competitors and their dishes
To celebrate the 2016 International Final of the Jeunes Chefs Rôtisseurs Competition here is a photo gallery of the 24 competitors and the three courses they each prepared.
You will see that the Winner (Germany), Runner-up (New Zealand) and Third Place (Canada) competitors come first, with the remaining ones listed A-Z by Bailliage name.
Marie Jones
Managing Editor
Save the dates!
Training at Le Cordon Bleu Paris