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Sep 01
Chapitre of Japan
1 Sep 2020
Hokkaido, Japan

With nearly 25,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy now established in over 80 countries bringing together enthusiasts who share the same values of quality, fine dining, the encouragement of the culinary arts and the pleasures of the table. The distinctive character of our association is to bring together amateurs and professionals, from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.
Jeunes Chefs Competition
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A selection of the latest Chaîne News
  • World Chaîne Day Photo Competition (2)
  • Guanacaste (Costa Rica), June 20, 2020
  • The story behind the winning photo
  • World Chaîne Day Photo Competition (1)
  • April 25, 2020
  • Here are the best twelve photos as decided by the judges
  • New Zealand - Sebastien Lambert
  • Wellington, June 26, 2020
  • Technical Director at Le Cordon Bleu New Zealand
  • Portugal Lunch
  • Armação de Pêra, June 20, 2020
  • Perfect weather for dining on the beach
  • Spain - Bodegues Macià Batle
  • Santa Maria del Camí (Mallorca), May 28, 2020
  • And its General Manager Ramón Servalls, Vice-Conseiller Gastronomique
  • Kuwait Solidarity initiative
  • Kuwait City, June 10, 2020
  • Together against coronavirus